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Oct 21, 2014
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SERVING SAINT LOUIS SINCE 1999
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The Scoop: Veritas Gateway to Food & Wine relocating

December 20th 10:12am, 2012




Stephanie and David Stitt, owners of Veritas Gateway to Food and Wine, have announced that they are moving their restaurant and wine shop from its Chesterfield location at 1722 Clarkson Road in the Dierbergs Market Place (pictured) to the corner of Clarkson and Clayton Roads in Ellisville, in the space between Life Time Fitness and that formerly occupied by Straub’s. Veritas will close in mid-January and unveil its new space in early May.

A letter sent to supporters yesterday stated that, “We are keeping all the stuff that makes Veritas such a special place.” Among those core elements is the open kitchen helmed by the owners’ son, Mathis Stitt, who develops a menu each week based on local, seasonal ingredients (Sauce reviewed Veritas this past July.). The retail shop, stocked with wines selected by David Stitt and specialty culinary-related products, is also staying.

The announcement noted that the increased space at the new location will allow Veritas to offer a full bar with cocktails and a bar food menu, cooking classes, and an expanded kitchen that will “allow for even greater creativity and flexibility” in the restaurant’s menu offerings.

In preparation for the move, Veritas is holding an inventory reduction sale. Shop merchandise will be discounted beginning today, while wines will be sold at a discount starting Thursday, December 27. Additional discounts will continue until doors close at the original Clarkson location on Monday, January 14.

— Jonathan Gayman

By Ligaya Figueras

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