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  SAUCE MAGAZINE
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Jan 22, 2018
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Intelligent Content For The Food Fascinated
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SERVING SAINT LOUIS SINCE 1999
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Make This: Tiramisu Pizza

February 1st 01:02am, 2017

012616_makethis

 

Live la dolce vita with this tiramisu-inspired dessert pizza. Preheat the oven to 350 degrees. On a powdered sugar-dusted work surface, roll 1 pound prepared pizza dough into a ½-inch-thick round. Bake on a lightly oiled pizza pan 12 to 15 minutes, until cooked through. In a small bowl, mix 1 cup espresso and 1 tablespoon dark rum. Poke the crust all over with a fork and brush with the espresso mixture. Let cool completely. In the bowl of a stand mixer fitted with the whisk attachment, beat together ⅓ cup sugar and 3 room-temperature egg yolks 6 minutes on high speed. Add 8 ounces mascarpone and mix 2 minutes. Spread the mascarpone mixture over the crust and dust with cocoa powder before serving.

Photo by Julia Calleo

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