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Dec 11, 2017
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Intelligent Content For The Food Fascinated
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SERVING SAINT LOUIS SINCE 1999
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Extra Sauce: In case you missed it…

December 3rd 02:12pm, 2017

From long-awaited openings from St. Louis restaurant veterans to an official date for a highly anticipated East Coast favorite, here’s what went down last week, ICYMI.

 

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1. St. Louis restaurant veteran Matt McGuire is almost ready to open doors at Louie as soon as Tuesday, Dec. 5. As The Scoop reported in November 2016, the former King Louie’s owner announced he was taking over part of 706 Demun Ave., in Clayton, the space that used to house Jimmy’s on the Park.

2. PM BBQ has announced it will shut doors at 161 Long Road No. 103 in Chesterfield this week, but co-owner and pitmaster Paul Lammers said the popular restaurant will return in some form. The last day of service was Saturday, Dec. 2.

 

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3. The wait is almost over. Almost two years after The Scoop first reported Shake Shack was coming to St. Louis, the popular burger chain will debut at 32 N. Euclid Ave,. in the Central West End on Monday, Dec. 11.

4. The latest brewery-restaurant collaboration is between Alpha Brewing Co. and Plantain Girl owner Mandy Estrella, who built a following for her Caribbean catering services and pop-up events.

 

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5. Mothership has landed inside Earthbound Beer at 2724 Cherokee St. The new food program, run by Vista Ramen’s Josh Adams, started serving Asian-inspired barbecue Friday, Dec. 1, inside the recently expanded brewery.

6. St. Louis has long been a center for innovation in beer, and now there’s another to add to the extensive list: nonalcoholic craft beer. Wellbeing Brewing Co., a new brewery that specializes in NA beers, aims to have its wares on area shelves by Jan. 2.

Don’t miss out! Follow Sauce on Facebook and Twitter for the latest Scoops in the St. Louis restaurant scene.

 

 

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