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Oct 23, 2017
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Intelligent Content For The Food Fascinated
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SERVING SAINT LOUIS SINCE 1999
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Posts Tagged ‘Instagram’

Extra Sauce: Sauce Pumpkin Beer Hunt 2015

Thursday, October 1st, 2015

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It’s back! ‘Tis the season for bonfires, cable-knit sweaters and for die-hard devotees, that greatest of St. Louis beer traditions: pumpkin beer. With more than 20 area brews to choose from, you’ve got your pick of the pumpkin patch.

Prove your love for pumpkin beer this month during our Sauce Pumpkin Beer Hunt Instagram Contest. Here’s how it works:

1. Follow @SauceMag on Instagram.

2. Work your way through our Sauce Pumpkin Beer Hunt Check List (click here for a printable version) and get drinking! Each time you enjoy a pumpkin beer from the list, take a photo of you with your brew and tell us what you’re drinking and where on Instagram. Tag @SauceMag use the #SaucePumpkinBeerHunt hashtag so we know you checked another off your list.

3. When you’ve finished your last beer, tell us in your final post. The first Sauce follower to correctly complete the Sauce Pumpkin Beer Hunt challenge by Friday, Oct. 31 at noon receives a $100 prize package to Craft Beer Cellar.

Must be 21 or older to participate and to claim the prize.

 

Chef Grams: Behind the scenes with #STL chefs, bartenders, farmers and more

Wednesday, April 1st, 2015

We could scroll through Instagram all day, ogling food pics that make our mouths water and our stomachs growl. (We’ve even been known to share what we’re eating, drinking and cooking from time to time.) Some of your favorite St. Louis chefs, brewers, baristas, bartenders, farmers and more are sharing snaps of weird ingredients, funky creations and hilarious behind-the-scenes antics; here, some of our favorite moments shared last month.

 

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Row 1, from left: kakaochocolatestl: Bunnybunnybunnybunny! | thethreeonefour: A morning full of research and development. | bigkev2828: #new #socks #sirracha

Row 2: fsorlando: Our Director of Food and Beverage, Stephen Wancha, flanked by chefs Jenny Cleveland and Ed Heath of @clevelandheath. Amazing dinner tonight! Thanks to the entire @fsorlando F&B team for their work and dedication to tonight’s phenomenal dinner. #fstaste #clevelandheath #orlando #chefs #foodie | katiespizzaandpasta: Ravioli Doppio…handmade…stamped with parsley. 1 side braised beef…1 side parsley root purée. Our dish at #chefsroll #chefsplate 2 nights ago. We paired them with from scratch ricotta w/ lemon zest, parsley & pistachio pesto, fungi sotto olio w/ black trumpet mushrooms & red wine reduction. #raviolidoppio | earthboundbeer: Thanks to the Smoke ‘n’ Grill® we can further experiment w/ smoked grains! Pecan wood in the smoker today! Pecan smoked pecan chicory stout? If we feel so inclined!

Row 3: fatt_samm: ❤️ #pleasebefood thanks @cherrybombemag | obiwandevoti: making dinner with my boy #lucanator #lucadadproject #rubbleonthedouble | rickjlewis1: #SOUTHERN coming soon…

Row 4: lupulincarnival: Congratulations @brad_murrell on winning two tickets to #lupulin2015  everything about this photo is awesome! @4handsbrewingco #declarewarhammer #thegreatestbeershowonearth | 2ndshiftbrewing: I would like to meet and shake this persons hand #fart #hehe | jmmoxey: Blessing the offerings of St. Kenrick the Porcine.

Chef Grams: Behind the scenes with #STL chefs, bartenders, farmers and more

Tuesday, January 27th, 2015

We could scroll through Instagram all day, ogling food pics that make our mouths water and our stomachs growl. (We’ve even been known to share what we’re eating, drinking and cooking from time to time.) Some of your favorite St. Louis chefs, brewers, baristas, bartenders, farmers and more are sharing snaps of weird ingredients, funky creations and hilarious behind-the-scenes antics; here, some of our favorite moments shared this month.

 

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Row 1, from left: farmhausstl: Fishing in Venice, Louisiana | natehereford: 2015 mantra | vincentvandoughnut: Doughnuts win again

Row 2: karlweathers: Mmmmm hop rubbing..my hands: they sticky, but smell sooooo good. #ICBG | chef_cassy: Next week @junipereats … Fried bologna sandwiches. #jennyhead | bmansuniverse: This is what happens when someone doesn’t fill your bread into the walk in like you asked

Row 3: fernandezlisa25: It’s important on these cold days to take time to stretch and practice some poses to ensure optimal work. @joestein2 is towards the end of his day, so he is in corpse pose, and @annalee0712 is trying not to fall over. | hiroasiankitchen: HIRO Magic Situation #potstickers #hirostl #stl #stleats #stlfood #stlculinary #eatlocalstl #foodpics | suchandsuchfarm: Jive prefers his water straight from the tap #jiveturkey #turkey #farmlife

Row 4: fatt_samm: Perfect example of my killer decision making skills! #learnmylesson #itsnotaglasscaseofemotion #badbadbadbadbadchoice | schlaflybeer: Our friends throw amazing parties. So honored to be apart of it. #Wolpertinger | bolyardsmeat: Business in front, party in the back #minimeathead

 

Should your favorite chef be on this list? Share their behind-the-scenes Instagrams with #saucechefgrams and follow @SauceMag for delicious insider photos, too!

Chef Grams: Behind the scenes with #STL chefs, bartenders, farmers

Tuesday, December 30th, 2014

We could scroll through Instagram all day, ogling food pics that make our mouths water and our stomachs growl. (We’ve even been known to share what we’re eating, drinking and cooking from time to time.) Some of your favorite St. Louis chefs, brewers, baristas, bartenders, farmers and more are sharing snaps of weird ingredients, funky creations and hilarious behind-the-scenes antics; here, some of our favorite moments shared this month.

 

 

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Row 1, from left: perennialbeer: Just in time for the holidays is tonight’s release, Fete de Noel. @jmmoxey and Jack were on hand to announce the occasion. Happy Holidays! | nickrb82: This week the FOH gets to write the staff meal menu! @nichefoodgroup #family #hospitality | rachelclaverachfarm: 11.5% abv Pinot. Pairs well with pony pajamas.

Row 2: clevelandheath: Favorite new shirt from the Cleveland clan! #phoshizzle | gerardfcraft: 2.5lb bone-in ribeye cut to order @bolyardsmeat Couldn’t be more excited for these two! #eatlocal #butcher #steak | gerardfcraft: Of course I’m drinking this!!!! @rareteacellar #freak #ninjatea what are you drinking?!

Row 3: suchandsuchfarm: You went to Pilates today? Maybe got a PSL? Cool story, basic bitch. #farmgirlworkout #hay #thatsalotofhay | joshgalliano: My present for December 5th – now I need some sous vide meat! | brianmoxey: #tbt

Row 4: chefh88:Edited | jbellstl: Geoff and I slaying crab claws | thethreeonefour: Pastrami and a hog head on the smoker.

 

Should your favorite chef be on this list? Share their behind-the-scenes Instagrams with #saucechefgrams and follow @SauceMag for delicious insider photos, too!

Extra Sauce: Sauce Wine Bar Tour Instagram Contest

Monday, December 1st, 2014

 

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The weather outside may be frightful, but we’re getting warm and cozy with a glass of something special at our favorite wine bars. This month, we shared our top 9 wine bars in St. Louis, and we want you to experience them all during our Sauce Wine Bar Tour Instagram Contest. Here’s how it works:

1. Follow @SauceMag on Instagram.

2. Work your way through our Sauce Wine Bar Tour Check List (click here for a printable version) and get drinking! Take a photo of you with a glass of your favorite wine and tell us where you’re drinking on Instagram. Tag @SauceMag use the #SauceWineBarTour hashtag so we know you checked another off your list.

3. When you’ve visited your last bar, tell us in your final post. The first Sauce follower to correctly complete the Sauce Wine Bar Tour challenge by Wednesday, Dec. 31 at noon receives a $100 gift card to Stars.

 

Must be 21 or older to participate and to claim the prize.

Chef Grams: Behind the scenes with #STL chefs, bartenders, farmers and more

Saturday, November 29th, 2014
We could scroll through Instagram all day, ogling food pics that make our mouths water and our stomachs growl. (We’ve even been known to share what we’re eating, drinking and cooking from time to time.) Some of your favorite St. Louis chefs, brewers, baristas, bartenders, farmers and more are sharing snaps of weird ingredients, funky creations and hilarious behind-the-scenes antics; here, some of our favorite moments shared this month.

 

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Row 1, from left: sweetartstlouis: Tamar getting today’s slice ready for the front of house. She’s also eating the crispy kale and cheese bits…no judgment;-) #sweetartstlouis #loveandmagic #2203S39thStreet #shawneighborhood | pizzeoli: The Crew staying warm last night! #woodfiredpizza #stlouis | fernandezlisa25: those night time chefs, always playing the hijinks! #its345am #lindaylindayrat

Row 2: bmansuniverse: Gerard and I with a short Spanish guy | chouquettestl: Our new Hunger Games collection is ready just in time for the Mocking Jay release! Introducing our Hunger Games Capitol City Collection: Peeta’s Maple French Toast Nightlock Berry and Cassis Haymitch’s Nightcap Rumchata May the odds be ever in your favor! #lapatiseriechouquette | kmathii: No winter from now on can exist without a #porchkeg #thecivillife #milkstout #englishpale

Row 3: nichefoodgroup: Happy belated birthday to @PastariaSTL’s exec chef @michaelpetres! | sbosborn: Some jerk put on a cooking channel at the gym this morning. Guess what they made… #minimuffins #blueberry #staffmeal | artbarstl: Halloween got a little weird around here. #zombielove

Row 4: luluslocaleatery | toodelz_noodelz: My lunch earlier. | rickjlewis1: Say hello to my little friend

Should your favorite chef be on this list? Share their behind-the-scenes Instagrams with #saucechefgrams and follow @SauceMag for delicious insider photos, too!

Extra Sauce: Sauce One-up Potluck Instagram Contest

Monday, November 3rd, 2014

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This year, our annual Guide to the Holidays is all about gift giving, goodwill … and destroying the competition at your holiday potluck. We asked six area chefs to share their go-to potluck dishes guaranteed to keep everyone talking until next year’s get together.

Now Sauce wants to know, what’s you’re one-up potluck recipe? Share a photo and description of your dish during our Sauce One-up Potluck Instagram Contest. Here’s how it works:

1. Follow @SauceMag on Instagram.

2. Snap a photo of your successful one-up potluck dish and share it on Instagram, along with a description of your creation. Be sure to tag @SauceMag and use the hashtag #SaucePotluck so we know you entered. (And yes, you can submit more than one dish if you’re really that good!)

3. Post your dish by Friday, Nov. 21 at noon. Then, we’ll choose our favorite and announce the winner, who will receive a $150 gift certificate to Dierbergs, as well as a stunning floral arrangement to decorate your Thanksgiving table.

Now start cooking and remember: humility is highly overrated!

-photo by Johnathan Gayman

Chef Grams: Behind the scenes with #STL chefs, bartenders, farmers and more

Thursday, October 30th, 2014

We could scroll through Instagram all day, ogling food pics that make our mouths water and our stomachs growl. (We’ve even been known to share what we’re eating, drinking and cooking from time to time.) Some of your favorite St. Louis chefs, brewers, baristas, bartenders, farmers and more are sharing snaps of weird ingredients, funky creations and hilarious behind-the-scenes antics; here, some of our favorite moments shared this month.

 

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Row 1, from left: strangedonuts: MJ live tweeting right now is everything | pivasan: Treat yo self. @chouquettestl | bigkev2828: #plastic #wrap #man #fivebistro

Row 2: samtron2400: Doing #catbird things @the_catbirdseat #latergram | joshgalliano: Neither of us are really sure what these are | chefybork: Getting schooled by Sean Brock. @peacemakerstl

Row 3: brianmoxey: Stole some of Olivia’s baby carrots for my unholy trinity. | bmansuniverse: Cool day | rickjlewis1: Get my toes did with @elewis2390

 

 

Should your favorite chef be on this list? Share their behind-the-scenes Instagrams with #saucechefgrams and follow @SauceMag for delicious insider photos, too!

Harvest Festival 2014

Monday, October 20th, 2014

St. Louisans turned out in droves to celebrate Harvest Festival at Laumeier Sculpture Park on Sunday, Oct. 19. Check out all the fun from this gorgeous fall day!

 

 

Chef Grams: Behind the scenes with #STL chefs, bartenders, farmers and more

Sunday, October 5th, 2014

We could scroll through Instagram all day, ogling food pics that make our mouths water and our stomachs growl. (We’ve even been known to share what we’re eating, drinking and cooking from time to time.) Some of your favorite St. Louis chefs, brewers, baristas, bartenders, farmers and more are sharing snaps of weird ingredients, funky creations and hilarious behind-the-scenes antics; here, some of our favorite moments shared this month.

 

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From top left, row 1: bigkev2828: #boos #blocks #thebest | theblockstl: Another day at the office @theblockwebster @theblockbrian | seoultaco: Someone just handed me some Custom Nike #AF1 left foot says #Seoul right says #Taco! #official! #twoPair

Row 2:  suchandsuchfarm: I don’t mean to play favorites, but this guy is totally my favorite. #rooster #chickens #oliveegger #handsome | jmmoxey: Brewin’ beer, fightin’ Foo |  clevelandheath: Japanese Hamachi in fresh today!

Row 3: nichefoodgroup: Fall Cocktail Menu R&D at @tastebarstl  | fernandezlisa25: We dropped our car to get repaired at the body shop. 1st time we have been alone together in days…. #cheflife | joshgalliano: Florida trigger – thank god Kevin Willmann of @farmhausstl showed me the tricks of butchering these years ago

Row 4: foodcooksjimmy: Preserving yellow limes. The smell is heavenly. | sbosborn: Dear friends, Any ideas who put this in our front yard?! It’s so cute!! We want to thank you! #justmarried | obiwandevoti: it’s pig day #pig #brain #sandwich #farm2table #fivebistro #anotherdayattheoffice

And for good measure, the most adorable video of piglets and pumpkins you’ll see this fall:

 

Should your favorite chef be on this list? Share their behind-the-scenes Instagrams with #saucechefgrams and follow @SauceMag for delicious insider photos, too!

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