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  SAUCE MAGAZINE
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March 17, 2010
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DINE, DRINK AND LIVE WELL!
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SERVING SAINT LOUIS SINCE 1999
USERS' RATINGS
Food: 6.6
Service: 5.9
Atmosphere: 7.2
Value: 6.1
Overall: 6.5
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Hours of Operation:
N/A
Special Attributes:
Saturday Lunch
Outdoor Dining
Open Mondays
Late Night
Delivery
Catering
Carry-Out
Business Lunch
Banquet/Party Room
Meals Served:
N/A
Outdoor Dining:
N/A
Payment Method:
All Major Credit Cards
Banquet Rooms:
N/A
Catering:
N/A


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DATE 12/01/2009   POSTED BY: bnkujawa

Ratings - Food: 3   Service: 3   Atmosphere: 9   Value: 5

We were most excited for the sweet potato fries and chips and dip trio we ordered for our appetizers. The sweet potato fries were dry, bland, and rubbery only salvaged by the banana-guava dipping sauce. It seemed like Chef Bobbi Wasabi's crew took shortcuts on our other appetizer also. There were a few house tortilla chips thrown in with a tri-color chips from a bag. The dips baffled me completely. All topped off with french onion soup that tasted like burnt saltwater. Gross.


 
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