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  SAUCE MAGAZINE
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September 02, 2010
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DINE, DRINK AND LIVE WELL!
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SERVING SAINT LOUIS SINCE 1999
USERS' RATINGS
Food: 8.6
Service: 8.7
Atmosphere: 8.8
Value: 8.4
Overall: 8.6
2010 READERS' CHOICE
3rd Place: Favorite Place to See and Be Seen
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Herbie's Vintage 72
405 N. Euclid St. Louis, MO 63108
314-769-9595

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Hours of Operation:
Lunch: Mon.-Fri. 11 a.m.-2 p.m.
Dinner: Mon.-Thurs. 5-10 p.m.
Fri. & Sat. 5-11 p.m.
Sun. 5-10 p.m.
Brunch: Sun. 10:30 a.m.-2 p.m.
Lounge: Daily, 11 a.m.-1:30 a.m.
Cuisine:
French
American - Contemporary
Neighborhood:
Central West End
Special Attributes:
See and Be Seen!
Romantic
Readers' Choice 2010 Winner
Readers' Choice 2009 Winner
Open Sundays
Open Mondays
Late Night
Historic Appeal
Happy Hour
Fine Dining
Entertainment / Music
Catering
Carry-Out
Business Lunch
Banquet/Party Room
Sunday Brunch
Price Range:
$15 to $20
Meals Served:
Lunch, Dinner, Sun. Brunch
Alcohol:
Yes
Outdoor Dining:
No
Dress Code:
Laid Back
Reservations
Recommended:

Yes
Smoking Area:
Yes
Wheelchair Access:
Yes
Payment Method:
All Major Credit Cards
Banquet Rooms:
Yes
Catering:
Yes
Delivery:
No
Take Out:
Yes


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DATE 02/28/2010   POSTED BY: jennyp1973

Ratings - Food: 5   Service: 9   Atmosphere: 10   Value: 10

dinner w/ a friend from chicago on saturday evening.House salad-good, beet salad-appeared to be pre-prepared as the mascarpone cheese completely soaked up color and flavor of stacked beets, short ribs-too much sauce killed flavor especially of horseradish potatoes but excellent meat, salmon-under seasoned fish over kill on salt/pepper on zucchini cakes a 5 year old could have known it was unacceptable seasoning,chocolate fritters-dish lacked appeal needed extra finish i.e.whip cream/pwdr sugar


 
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