Editors' Pick

Savor for Students

August 30, 5 p.m. - August 30, 7 p.m.

The Ritz-Carlton | 100 Carondelet Plaza | St. Louis 314-863-6300


Indulge in an evening of tapas-style bites from some of St. Louis’ top chefs and restaurateurs. Sample food from Elaia and Olio’s Ben Grupe, Olive & Oak’s Jesse Mendica, Niche Food Group’s Gerard Craft and dozens more, and save room for a raw bar, sushi and a full bar including wine, beer and spirits. Proceeds benefit Lift for Life Academy; tickets available online.