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Miss Aimee B's Tea Room
Miss Aimee B's Tea RoomLocated in St. Charles, this historic house has lost none of its charm. After browsing the unique treasures and gifts, slip into a seat for a meal from a time gone by. Menu items include: Breakfast Potato and Sausage Pie (a hearty wedge of hash brown potatoes, eggs, sausag...
SAUCE MAGAZINE
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May 22, 2013
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The Scoop: Annie Moons Bakery and Cafe opens in Tower Grove SouthBlog
The space at 4001 Utah St., in the Tower Grove South neighborhood has been vacant ever since the St. Louis Tea Room......
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Last night was a late night. I was at the offi...
By the Book: Nigella Lawson's One-Step No-Churn Coffee Ice Cream
Last night was a late night. I was at the offi...

 {Second from left: Patrick Connolly, executive ...
Nightlife: Basso
 {Second from left: Patrick Connolly, executive ...
The Grove is a hopping place in the evening, but w...
The Scoop: New coffeehouse to give The Grove a jolt of daytime action
The Grove is a hopping place in the evening, but w...
New and Notable: Niche Gourmet Guru
Niche 7734 Forsyth Blvd., Clayton, 314.773.7755, nichestlouis.com Did Gerard Craft break your heart when he moved Niche from...
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Dine on a Dime: Layla Lebanese Restaurant
THE REAL DEAL
Dine on a Dime: Layla Lebanese Restaurant
Layla Lebanese Restaurant, 4317 Manchester Avenue, St. Louis, 314.535.55
Some Dishes  Worth the Ride into Sunset 44
OLD SCHOOL
Some Dishes Worth the Ride into Sunset 44
SUNSET 44 BISTRO 118 W. Adams Ave., Kirkwood, 314.965.6644 Entree pr
Lu Lu Seafood and Dim Sum's Singapore Noodles New Classics
Eaten a dish at an area restaurant that you'd do just about anything to make at home? Email us at pr@saucemagazine.com to tell us ...
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Leek Preview
Seasonal Shopper
Leek Preview
­­Until two years ago, leeks showed up in two dishes at my house: vichys
Filipino Fare Hits the Road
Chef Talk
Filipino Fare Hits the Road
Chef Brian Hardesty started in the biz as a teenager washing dishes at a
A Homebrewer's Odyssey
Essay
A Homebrewer's Odyssey
About a year ago, my husband suggested we start brewing our own beer. He
A Seat at the Bar: Four experts tell us what to sip, stir and shake in May 2013 DRINK THIS
It was a Wednesday afternoon at my desk with two classic French whites: Pascal Jolivet Pouilly-Fumé 2011 (a famed Loire Valley sau...
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Where Hot is Cool
ELIXIR
Where Hot is Cool
Jack Frost is nipping at your nose. Who cares whether you throw on a chu
Nightlife: Basso
STL SCENE
Nightlife: Basso
BASSO, 7036 Clayton Ave., Richmond Heights, 314.932.7820, basso-stl.co
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Microfest May 3 and 4 – various times, Upper Muny parking lot, Forest Park · 314.227.7302
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