HAPPY HOUR
M, W, TH, & F 5-7pm in the bar
Tuesday – all night!
Click here to become a Modesto Amigo and receive a FREE tapa the next time you visit!
From the minute you step inside, Modesto captivates you. At
once you feel as though you have been transported to the
warm Mediterranean. The earthy reddish-yellow colors of
southern Spain and inviting décor excite your eyes. Flamenco
guitar and friendly chatter arouse your ears. And the aromas
of Spanish cooking titillate your nose. You feel invigorated.
You have found a unique restaurant that offers you an experience
like no other. The experience is Modesto, the only tapas
barand restaurant in St. Louis focused exclusively on providing
you with a true taste of Spanish cuisine and culture.
Founded
by Brendan Marsden and Julie Block, Modesto is an original
restaurant concept. Together with chef Grace Dinsmoor, they
have composed a menu that offers both traditional Spanish
dishes, such as Paella Valenciana, as well as updated versions
of popular Spanish dishes, such as Gambas al Modesto and the
Filete de Solomillo, a steak that Post-Dispatch food critic,
Patricia Corrigan, calls “one of the best in town.”
From the wines, to the cheeses, to the olive oil, everything
is exclusively Spanish.
New! Make a Reservation Online!
The critics speak.
“It’s
hot, it’s hip, it’s happening . . .” writes
Paticia Corrigan, St. Louis Post-Dispatch food critic.
“Modesto
has great appeal,” writes John Garganigo of Ladue
News.
Joe
Bonwich of The Riverfront Times writes, “Modesto
has more than a modest chance of being around for a long
time to come.”
But
don’t take their word for it; judge for yourself... and
don’t forget to try the Sangria!
(314)
772-TAPA (8272)
5257 Shaw Avenue
St. Louis, Missouri 63110
