Old-Fashioned
Ingredients
1 sugar cube
2 dashes Angostura bitters
2 oz. spirit (gin, whiskey or rum)
Lemon peel for garnish
Preparation
• Place the sugar cube in a rocks glass, soak with the bitters, then muddle with a spoon. Add a large ice cube, pour in the spirit and stir. Garnish with the lemon peel.
