Planter's House's Trader Vic's Mai Tai
trader vic's mai tai photo by jonathan gayman
Ingredients
1 oz. Jamaican rum
1 oz. Martinique rhum
½ oz. orange curaçao
½ oz. orgeat
1 oz. fresh lime juice
Lime shell
Mint sprig
Preparation
• Combine Jamaican rum, Martinique rhum, orange curaçao, orgeat and fresh lime juice in a shaker
• Shake and strain over crushed ice
• Garnish with the spent lime shell and a mint sprig
