Sauce Magazine • Vin de Set • Restaurant Guide

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Vin de Set
2017 Chouteau St. Louis, MO 63103 Map It
314-241-8989
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Favorite
2007 Readers' Choice
1st Place: Favorite Outdoor Dining

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Detailed Information

Hours of Operation:

Closed Mon.
Lunch: Tues.-Fri. 11 a.m.-4 p.m.
Dinner: Tues.-Thurs. 5 p.m.-10 p.m.
Fri. & Sat. 5 p.m.-12 a.m.
Sun. 5 p.m.-10 p.m.
Bar hours: Sun. 4 p.m.-12 a.m.
Closed Mon.
Tue.-Sat. 4 p.m.-12 a.m.
Happy hour: Tue.-Sat. 4 p.m.- 6 p.m. and all day Sunday

Cuisine:

French
American - Contemporary

Neighborhood:

Lafayette Square

Special Attributes:

See and Be Seen!
Romantic
Readers' Choice 2007 Winner
Outdoor Dining
Open Sundays
Kid Friendly
Happy Hour
Catering
Carry-Out
Business Lunch
Banquet/Party Room

Price Range:

$20 and up

Sauce Reviews:

Review

Meals Served:

Lunch & Dinner

Alcohol:

Yes

Outdoor Dining:

Yes

Dress Code:

Look Spiffy

Reservations
Recommended:

Yes

Smoking Area:

Yes

Wheelchair Access:

Yes

Payment Method:

Visa
MasterCard
Discover
American Express

Banquet Rooms:

Yes

Catering:

Yes

Delivery:

Take Out:

Yes

Food Rating	Service Rating	Atmosphere Rating	Value Rating	(out of 88 voters)
7.2	7.2	8.3	6.7

User Comments:

Comments posted do not necessarily reflect the opinions of Sauce Magazine.
Sauce Magazine.com Disclaimer and Posting Guidelines

Restaurant Owners, you have a voice in this forum too!
Leave your response to a comment below by clicking here to login or create an account.

Date: 06/30/2008 Posted By: ThelmaB
I had dinner here on Saturday night for the first time. The scallops were delicious, and I found the wine to be reasonably priced. Our server Michelle was great and even though we didn't really notice our food taking an exceptionally long time, she apologized and offered us a desert. Overall it was a great experience and I will definitely be back.

This response will be posted "LIVE" for all users to read in this area.

Responding to: ThelmaB says "I had dinner here on Saturday night for the first time. The scallops were delicious, and I found the wine to be reasonably priced. Our server Michelle was great and even though we didn't really notice our food taking an exceptionally long time, she apologized and offered us a desert. Overall it was a great experience and I will definitely be back."

500 character maximum:

SauceMagazine.com Disclaimer and Posting Guidelines

If your comments contain the following:

* Claims of food poisoning
* Insect sightings
* Direct comparison to other restaurants
* Use of individual names to point out a bad server, bad manager, etc.

they will be edited and that part of your comment will be deleted.

Here's why:

* Unless you have been to the hospital, food poisoning can't be verified.
* Bug sightings are also unverifiable. You may have seen a bug, but claims like this can easily be made by people trying to hurt a restaurant's business. Unless we know for sure that a claim is 100 percent true, we will not post this information.
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Please note that all comments are read by SauceMagazine.com staff before posting, so posting is not immediate. Also note that claims of food poisoning or illness resulting from dining at a restaurant will not be posted as they cannot be verified as true.

We created the SauceMagazine.com public comment forum as a place for registered Sauce users to post their opinions and comments about St. Louis metro area restaurants.

To provide maximum benefit for our visitors, and to ensure that text and subject searches contain useful public opinion, we restrict the discussion to appropriately related comments. The focus here is restaurant end user opinions with regard to food, ambiance, service and restaurant-related subject matter.

In addition, we request, as we always have, that your posts be civil in tone. It is absolutely fine to disagree with another poster; we only ask that you do so with out resorting to rudeness. We also require that posts be in your own words. No cutting and pasting of other people's material, copyrighted or otherwise. Representing yourself as another visitor is strictly prohibited. Also, please do not advertise or include commercial promotion or profanity in your posts. (As you type your comments, please keep in mind that we actually aren't all adults here: children too are part of the SauceMagazine.com community.)

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Date: 06/19/2008 Posted By: channa
Great restaurant in a beautiful setting. Scallops were amazing!

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Responding to: channa says "Great restaurant in a beautiful setting. Scallops were amazing!"

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Date: 06/12/2008 Posted By: kmg2008
Ratings - Food: 6 Service: 10 Atmosphere: 10 Value: 10
I only went for desert, but the outside patio was fantastic. The view was great and the service was awesome. The food was ok, but I think it was mostly me. It's not exactly my kind of food, but it was still tasty. I would definitely go back and have a drink on the patio.

This response will be posted "LIVE" for all users to read in this area.

Responding to: kmg2008 says "I only went for desert, but the outside patio was fantastic. The view was great and the service was awesome. The food was ok, but I think it was mostly me. It's not exactly my kind of food, but it was still tasty. I would definitely go back and have a drink on the patio."

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Date: 05/24/2008 Posted By: exellence
Ratings - Food: 8 Service: 10 Atmosphere: 10 Value: 8
It's always a delight when we go here. Great food, drinks and service.

This response will be posted "LIVE" for all users to read in this area.

Responding to: exellence says "It's always a delight when we go here. Great food, drinks and service."

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Date: 05/09/2008 Posted By: mac0312
Ratings - Food: 7 Service: 7 Atmosphere: 9 Value: 7
First time to VDS, love 1111 so I thought I would this too. The food was good but there were a couple of problems the sauce on the crepes was so salty, the waiter forgot part of one salad then the appetizer. Also the portions are a bit smallish. Not bad but I expected better.

This response will be posted "LIVE" for all users to read in this area.

Responding to: mac0312 says "First time to VDS, love 1111 so I thought I would this too. The food was good but there were a couple of problems the sauce on the crepes was so salty, the waiter forgot part of one salad then the appetizer. Also the portions are a bit smallish. Not bad but I expected better."

500 character maximum:

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