Sauce Magazine

SAUCE MAGAZINE

Feb 10, 2012

Intelligent Content For The Food Fascinated

SERVING SAINT LOUIS SINCE 1999

USERS' RATINGS

Food: 8.6

Service: 7.9

Atmosphere: 8.2

Value: 8.1

Overall: 8.2

2011 READERS' CHOICE

1st Place: Favorite Fine Dining Restaurant
1st Place: Favorite Place to Impress Visiting Foodies
1st Place: Favorite Contemporary American Restaurant
2nd Place: Chef of the Year
Gerard Craft
2nd

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Niche

1831 Sidney St. St. Louis, MO 63104
314-773-7755

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User Rating:

8.25 (189 ratings)

Hours of Operation:

Tues.-Thurs. 5:30-9 p.m.
Fri. & Sat. 5:30-10 p.m.
Sun. 5:30-9 p.m.

Cuisine:

Global/Fusion
American - Contemporary

Neighborhood:

Soulard
Benton Park/Brewery

Special Attributes:

Smoke Free
See and Be Seen!
Romantic
Readers' Choice 2011 Winner
Readers' Choice 2010 Winner
Readers' Choice 2009 Winner
Readers' Choice 2008 Winner
Open Sundays
Fine Dining
Banquet/Party Room

Price Range:

$15 to $20

Sauce Reviews:

Review

Meals Served:

Dinner

Alcohol:

Yes

Outdoor Dining:

Dress Code:

Look Spiffy

Reservations
Recommended: