Dierberg Wine Dinner
Celebrate the more than 40-year winemaking career of Jim and Mary Dierberg at this five-course paired dinner created by executive chef Lou Rook III and wine director Glenn Bardgett. Enjoy dishes like apricot-glazed, confit heritage baby back ribs with a toasted almond-herb salad paired with Vineyard 2014 Estate Grown Chardonnay. Reservations available by phone.
Growing New Vegetable Varieties
It might not feel like it, but spring is just around the corner. Get a jump on the gardening game with the folks from Gateway Greening and learn how to make your garden the jewel of the neighborhood. This free demonstration class covers basic gardening skills, from zone planting to choosing new veggies.
Science On Tap
New Town Mardi Gras Crawfish Boil
Taste a bit of NOLA in St. Charles at this annual old-school boil. Dig into crawfish, potatoes, corn, meat pies and samples of crawfish chowder, and wash it all down with sweet tea and lemonade. Enjoy live music by Southside Creole Playboys and face painting. Tickets available at Marsala’s Market in New Town or at the door.
Hermann Chocolate Wine Trail
Take a romantic tour of the Hermann Wine Trail with your significant other and indulge in wine and chocolate pairings at trail wineries like Adam Puchta Winery, Bias Winery, Dierberg Winery’s Star Lane Tasting Room, Hermannhof Winery, OakGlenn Winery, Röbller Vineyard and Stone Hill Winery. Tickets available online or by phone.
Seed Sprout Spoon Winter Dinner
Enjoy a four-course dinner featuring proteins from Three Spring Farms, a sustainable ranch raising beef, chicken and pork in Perryville. Each dish chef Brendan Kirby prepares is paired with a beer from Civil Life Brewery. Tickets available online.