Stone Hill Winery Concord is a perfect pairing for dessert
The rich, complex Stone Hill Winery Concord features a perfect balance of sugar and acidity. One of the more difficult wines to produce, this blend is ideal over ice with a splash of soda water or 7UP. The affordable vino is great with cherry pie, berry cobbler or as a float over ice cream.
$7. Available at Dierbergs
Glenn Bardgett is a longtime contributor to Sauce Magazine and wine director at Annie Gunn's.
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