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Tweet Beat: The week's best tweets from #STL foodies

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Tweet Beat: The week's best tweets from #STL foodies

Time for Pinot Noir at Bis Respetita #Paris #France #BonneAnnee pic.twitter.com/mix3FMFELL— Chris Reimer (@ChrisReimer) January 1, 2016 Ashing Bloomsdale is always a fun job! #dontcallmeashy #icurdthat #MOcheese #supportlocalbusinesses pic.twitter.com/IljfRfBPoo— Baetje Farms (@BaetjeFarms) January 7, 2016 Start the trip off right . Smoked meat Poutine pic.twitter.com/SP8RmgLUwz— bernard pilon (@oforamuseoffire) January 6, ...

January 7, 2016