Editors' Pick
Modern Soul Food Dinner
Chef Tai Davis of Alchemy Bakery prepares a five-course menu featuring his takes on modern soul food in this first dinner of a series. Enjoy courses like grilled prawn with corn creme, Creole butter and Calabrian chilies, yam bisque with puffed rice and peanuts and more. Drink pairings are available for an extra charge. Tickets available online.