ROOTS – A CULINARY JOURNEY – FEATURING CHEF JACK MACMURRAY

March 08, midnight

Tempus STL 314-349-2878

Gather with friends and family in our cozy-yet-elegant space to enjoy the vibrant, diverse culinary flavors of our “Roots” Pop-up Series, where patrons will enjoy amazing cuisine while taking an intimate look into the mind of a chef to bring insight to the passion and motivation behind their personal journey.


This month’s Roots Series features Chef Jack MacMurray, (a.k.a. “Jack Mac”) an award-winning chef, who has prepared dishes for celebrities and statesmen, including former US President Gerald Ford. Chef MacMurray started his career in Colorado, earning many awards such as “Best Dish” at Taste of Vail (1999-2000). After relocating to St. Louis, he continued to wow the masses with his culinary talents at renowned establishments including Annie Gunn’s, Sage Urban American Grill, Joe Buck’s, Chandler Hill Winery, and (currently) Old Hickory Golf Club


Bar Opens @ 5:00 PM • Join Us For Drinks Before and After Dinner


Dinner @ 6:00 PM (one seating)


https://tempusstl.com/event/roots-a-culinary-journey-featuring-chef-jack-macmurray/