Juniper to Offer a 5-Course Valentine’s Menu with Vegetarian Options

February 14, midnight

Juniper, 4101 Laclede Ave, St. Louis, MO 63108 3143297696

Join Juniper for your Valentine’s celebrations February 14th through February 16th and enjoy a five-course prix fixe menu highlighting select southern specialties and vegetarian options. Executive chef Glenister Wells’ 5-course dinner will cost $65 per person, and guests are invited to add curated wine pairings to each course for an additional $35. A limited version of Juniper’s regular menu will still be available a la carte. Reservations are strongly encouraged and may be made online here! To stay in-the-know on upcoming events & more at Juniper, be sure to subscribe to the restaurant’s monthly newsletter, or connect with Juniper on Facebook, Twitter and Instagram.

Chicken Fried Rutabaga / bama, caviar

Grilled Chicory / blood orange, yogurt, vinaigrette

She-Crab Soup
Cauliflower Soup (veg)

Grilled Beef / Worcestershire butter, purple potato, salsa verse
Crispy Snapper / mussels, clams, hakeuri turnip, fumet
Celery Root Steak / braised pink lentil, mushroom, vadouvan soubise

Black Forest Tart / cherry rose ice cream, chocolate hazelnut crunch, white chocolate ganache

4101 Laclede Ave, St. Louis, MO 63108 | 314-329-7696

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