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Crossing, The
Crossing, TheLocated in Clayton, this restaurant "crosses" French and Italian cuisines in a refined setting. To keep the flavors of the original cuisines in their new creations, the chefs use classical cooking techniques.
SAUCE MAGAZINE
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Jun 30, 2015
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Intelligent Content For The Food Fascinated
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SERVING SAINT LOUIS SINCE 1999
SAUCE MAGAZINE•CURRENT DIGITAL ISSUE
July 2015
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The Scoop: Joanie’s Pizzeria changes hands Blog
  {Joanie's founder Joanie Spurgeon and new owner Jeff Schneider)   After 20 years, Joanie Spurgeon is passing the pizza pan to Jeff Schneider, an employee at the Sou......
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Lukas Liquor has a new home at 15678 Manchester Road in Ellisville, just half-mile from its old location. In Ja...
Lukas Wine & Spirits opens doors at new Ellisville location
    Lukas Liquor has a new home at 15678 Manchester Road in Ellisville, just half-mile from its old location. In Ja...


 
{Diablitos Cantina}
 

As corporate chef Wil Pelly departs for smokier opportunities, Hendricks BBQ executive sous ...
The Scoop: Marc Rollins to take the reins at In Good Company
  {Diablitos Cantina}   As corporate chef Wil Pelly departs for smokier opportunities, Hendricks BBQ executive sous ...


 

 

Chef Wil Pelly is leaving his post as In Good Company’s corporate executive chef to join Sugarfire Smoke House....
The Scoop: Chef Wil Pelly to helm Sugarfire downtown location
    Chef Wil Pelly is leaving his post as In Good Company’s corporate executive chef to join Sugarfire Smoke House....
New and Notable: Social Gastropub Gourmet Guru
The first thing you notice about Social Gastropub is its vastness. The building, situated in the no-man’s-land of Illinois Route 1...
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Dine on a Dime: Layla Lebanese Restaurant
THE REAL DEAL
Dine on a Dime: Layla Lebanese Restaurant
Layla Lebanese Restaurant, 4317 Manchester Avenue, St. Louis, 314.535.55
Nightlife: Taha'a Twisted Tiki
NIGHTLIFE
Nightlife: Taha'a Twisted Tiki
TAHA’A TWISTED TIKI 4199 Manchester Ave., St. Louis, 314.202.8300, Face
Power Lunch: Spare No Rib
Power Lunch
Power Lunch: Spare No Rib
SPARE NO RIB – CENTRAL WEST END 13 Maryland Plaza, St. Louis, 314.361.7
Hit List: June 2015 Hit List
Elijah P.'s Alton has stepped up its restaurant game in recent months, and the newest addition to the roster is Elijah P.’s, serv...
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Eat This: Sticky rice and mango at Mai Lee
Eat This
Eat This: Sticky rice and mango at Mai Lee
“It’s so Asian,” said MAI LEE’s Qui Tran of the restaurant’s STICKY RICE
A Seat at the Bar: Four experts tell us what to sip, stir and shake in June 2015 A SEAT AT THE TABLE
I recently returned from Belgium, and one of the best things about traveling to the holy land of beer is the a...
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Best of Bandol
ELIXIR
Best of Bandol
The sun is strong, the nights are cool and the wine is everything in Ban
Make This: Grilled Halloumi
MAKE THIS
Make This: Grilled Halloumi
We love halloumi for its tangy, salty flavor, but the magic happens when
Veggie Burger
VEGETIZE IT
Veggie Burger
When it comes to cooking in the Hynes house, Carnivore Bob and I have a
June 1 to 30
Get in the habit of making smart, sustainable choices with the St. Louis Local Foods Chall
30
Jun 30, 2015
4 events
West County Restaurant Week June 1 to 7, participating restaurants, westcountyrestaurantw
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