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Di Gregorio's Italian Food
Di Gregorio's Italian FoodLocated in St. Louis' "The Hill" neighborhood, Digregorio's has offered a wide variety of quality Italian foods for over 30 years. Visit the full-service deli, browse the extensive wine selection, and choose products ranging from olive oil to pasta to spices.
SAUCE MAGAZINE
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Dec 27, 2014
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Intelligent Content For The Food Fascinated
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SERVING SAINT LOUIS SINCE 1999
SAUCE MAGAZINE•CURRENT DIGITAL ISSUE
December 2014
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Extra Sauce: Top 5 Cocktails of 2014Blog
Matt Berkley works some odd hours as Sauceís Nightlife critic, spending many a late night sipping crafted cocktails around St. Louis on a hunt for the very best. Here, Berkley......
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Flushed and teetering slightly, I executed my final By the Book dish of the year more liberally than others, multipl...
By the Book: Charles Phanís Hot Buttered Rhum Cider
† Flushed and teetering slightly, I executed my final By the Book dish of the year more liberally than others, multipl...


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Itís one thing to cook for a full house every night; itís another to do it on the road. Thatís the task Liz Samatis take...
Extra Sauce: Cooking for the Circus
† Itís one thing to cook for a full house every night; itís another to do it on the road. Thatís the task Liz Samatis take...


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Instead of ladling spiked box nog from a punch bowl, wow your guests with customized holiday flips. Traditionally made w...
Drink This Weekend Edition: Holiday Flip
† Instead of ladling spiked box nog from a punch bowl, wow your guests with customized holiday flips. Traditionally made w...
New and Notable: Peacemaker Lobster & Crab Co. Gourmet Guru
The text message the next day read, ďWeíre still salivating over the lobster rolls and I didnít think it was possible!Ē I didnít t...
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Dine on a Dime: Layla Lebanese Restaurant
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If youíre looking to recline in front of flat-screen TVs and blow the fr
Power Lunch: Lulu's Local Eatery
Power Lunch
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Lauren Loomis (aka Lulu) and her husband, Robbie Tucker, have turned a f
Hit List: December 2014 Hit List
Avenue Chef-owner Bryan Carrís Clayton restaurant is one part Pomme, one part Pomme Cafť and one part something new and different...
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Eat This: Fettuccine Alfredo from Il Bel Lago
Eat This
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During winterís onslaught, thereís nothing we crave more than a bowl of
A Seat at the Bar: Four experts tell us what to sip, stir and shake in December 2014 A SEAT AT THE TABLE
Scotch ale is the kick-back beer of winter. Also known as Wee Heavy, this strong, full-bodied brew holds a vel...
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Belgian Bubbly
ELIXIR
Belgian Bubbly
As the holiday season rolls on and New Yearís Eve approaches, itís easy
Make This: Fruit and Nut Clusters
MAKE THIS
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A last-minute invite to a holiday party shouldnít stop you in your track
VEGETIZE IT
Ramen
Certain foods are invariably connected with a place. Hot dogs and ballpa
Jan. 9 Ė 6:30 to 8:30 p.m.,
Join Sauce executive editor Ligaya Figueras, art director Meera Nagarajan and wine writer
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Louisiana Purchase Exhibition Menu Through April 19, 2015, Bixbyís at The Missouri Histor
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