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Jul 22, 2017
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Intelligent Content For The Food Fascinated
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SERVING SAINT LOUIS SINCE 1999
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The Scoop: Completely Sauced on Wheels food truck to roll onto streets soon

March 5th 12:03pm, 2012

Bob Komanetsky, owner of small-scale catering company Completely Sauced, will soon be launching a food truck segment to his business. The truck, Completely Sauced on Wheels, is slated to hit the streets of St. Louis city and county within the next three to five weeks.

The menu will include traditional Cajun and Creole fare such as chicken-and-sausage jambalaya, red beans and rice, étouffée, and gumbo. Look also for less common takes on old favorites. For example, Komanetsky explained that he won’t be deep-frying any proteins for his po’ boy sandwiches; he will instead feature grilled shrimp on his seafood version. Another to watch for will be a cochon de lait po’ boy featuring slow-roasted suckling pig.

Komanetsky told The Scoop that the food truck project is a year in the making but that he has operated his catering company for two and a half years. “The name [of the business],” said Komanetsky, “is something my wife came up with when I was in culinary school. It’s a play on getting sauced, getting half-baked. It’s a playful name.”

The Completely Sauced website is currently under construction. However, you can track the progress of the truck via Twitter or Facebook.

 

By Ligaya Figueras

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2 Responses to “The Scoop: Completely Sauced on Wheels food truck to roll onto streets soon”

  1. Terry Henderson Says:
    March 5th, 2012 at 3:51 pm

    Been waiting on this for along time much well needed this is what ST LOUIS needs I feel we are behind when it comes to the new food industry CONGRATS

  2. lisa grimm Says:
    April 4th, 2012 at 5:58 pm

    can’t wait to hopefully see you in the jefferson county area arnold and fenton we welcome you!<<<< crosses fingers :)

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