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RECIPES
Orange-Chipotle Aļoli
Serves about 2 cups
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Courtesy of Bixby’s Todd Lough
June 2011

INGREDIENTS

2 cups mayonnaise
1½ tsp. roasted garlic paste
½ tsp. orange zest
1½ Tbsp. chipotle pepper purée, seeds removed
½ tsp. sea salt

PREPARATION

• Combine all of the ingredients in a mixing bowl.
• Refrigerate until ready to use.

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