The year is off to a bit of a rocky, snowy start here in St. Louis, but that doesn’t mean there’s not some light ahead for those able to get out of their houses.
Imo’s Pizza, which has been serving locals since it launched in St. Louis in 1964, has just launched their version of Taco Bell’s trademarked Crunchwrap: the CrunchImos. The garlic-crusted creation is loaded with butter, along with Imo’s signature Provel cheese and is available in three varieties: double pepperoni, chicken bacon ranch, and Buffalo chicken.
“We took everything our fans love about Imo’s and crunched it up a notch — literally,” said Nichole Carpenter, director of marketing for Imo’s Pizza, in a release. “Whether you’re dipping it in marinara, ranch, or hot sauce, this game-changing creation is perfect for lunch at your desk, sharing with friends on a game day, or savoring as a quick dinner on a busy weeknight. These are a fun addition to our classic menu and the perfect way to get everything you love about Imo’s in a handheld treat.”
CrunchImos are now available at the chain’s 99 locations across Missouri, Illinois and Kansas.
This article appears in December 2024.