A new St. Louis-based business, Time Savor Chefs brings the luxury of fine dining into the comfort of your home, offering a personal chef experience that transforms mealtime into something truly exceptional. Whether you’re a busy professional, a parent juggling multiple responsibilities or someone who simply wants to enjoy high-quality meals without the hassle of planning and preparation, Time Savor Chefs provides a seamless, weekly solution tailored to your needs.
Founded on the belief that food should be both nourishing and an experience to savor, Time Savor Chefs takes the stress out of cooking by offering customized in-home personal chef services. Clients can enjoy meals crafted to their preferences, dietary restrictions and nutritional goals, all without lifting a finger in the kitchen. “We’re not just providing meals; we’re creating a dining experience that feels both personal and luxurious,” says Mike Weintz, CEO of Time Savor Chefs. “Our goal is to bring high-end culinary craftsmanship into everyday life, making it easy for our clients to enjoy restaurant-quality meals without the effort.”
The process begins with an in-depth consultation, where clients share their food preferences, dietary restrictions and scheduling needs. From there, clients will then select 3 to 4 meals each week from an ever-evolving menu that is personally curated by Executive Chef Stephen Grider. Clients will also have the opportunity to select filters on the website that meet their dietary preferences and avoid allergens. A chef will then source the highest-quality ingredients and prepare meals in the client’s home, ensuring they leave the kitchen spotless afterward. Each meal is thoughtfully portioned into labeled glass containers, making it easy for clients to enjoy their restaurant-quality meals throughout the week. Time Savor Chefs offers flexible pricing, starting at $238 per visit for three entrées, each with four servings. All plans are designed to offer ultimate convenience, covering not only meal preparation but also the time spent grocery shopping, traveling to your home and cleaning up the kitchen afterward.
What sets Time Savor Chefs apart is their commitment to customization and excellence. Unlike other meal service providers, this approach allows for complete flexibility – whether it’s accommodating specific dietary requirements, preparing meals for special occasions or simply ensuring that a family’s fridge is stocked with wholesome, delicious options.
Grider emphasizes the artistry behind the service. “Every meal we create is tailored to the client’s tastes, but we also introduce them to new flavors and techniques that elevate their dining experience. It’s about making everyday meals extraordinary.”
For those seeking an effortless way to enjoy high-quality meals without sacrificing time or flavor, Time Savor Chefs delivers an unparalleled dining experience. Whether it’s weekly meal prep, a special occasion dinner, or a way to maintain a balanced diet without the stress, their service transforms the way people experience food at home.
This article appears in January/February 2025.
