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If you’ve written off beer, the Tropic Like It’s Hot “beer-tail” at Session Taco might change your mind. Bright, juicy and balanced, it blends Golden Road Mango Cart and pineapple rum with lime and lemon juices for a surprisingly refreshing sip for even the most hesitant beer drinkers. Session Taco, which has multiple St. Louis-area locations, rolled out its beer-tails earlier this year alongside the spring menu. Director of Operations Josh Laney led the cocktail revamp, which has been a hit, offering flavorful, approachable drinks that won’t break the bank.

This article appears in October 2025.

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Lauren is a longtime journalist who has honed her writing, reporting, editing and photography skills in various roles at newspapers, magazines and websites in the Midwest. Her time spent with Sauce since...