This week on The Sauce podcast: 'Ssippi Wine Bar, Lion's Choice, Companion, Eat Crow and more
This week on The Sauce podcast, managing editor Liz Wolfson and executive editor Meera Nagarajan discuss the famed cornbread at Companion and the best ways to eat it - a little truffle honey takes it to new heights.
They chat about a recent takeout experience from Lion's Choice and why the original roast beef sandwich remains a favorite.
They also delve into Bill Moran's feature, 11 new St. Louis bars we love, from our September Guide to Drinking issue. From the feature they talk about a few new bars in Soulard including: Calypso, a new spot with a Cajun- and West African-inspired food menu; Eat Crow, the sister bar to Maplewood's Crow's Nest and The Hi-Hat. They also talk about two new bars on Cherokee Street, including Saturn Lounge, a vinyl record bar, and 'Ssippi Wine Bar, a laidback spot with a varied natural wine list.
The Sauce is a St. Louis restaurant podcast where hosts Meera Nagarajan and Liz Wolfson of Sauce Magazine discuss where they've been dining, new restaurants they highly recommend and soon-to-open spots they're planning to try next.
Click here to listen to this week's episode of The Sauce podcast, and be sure to check out the previous episodes as well.
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