Salem Prestien, Author at Sauce Magazine: Intelligent Content For The Food Fascinated

Lia Holter of Made. by Lia celebrates her debut cookbook

by Salem Prestien November 4, 2025November 4, 2025

St. Louis pastry star Lia Holter puts bakery bestsellers and family favorites into her debut cookbook.

Drink

33 Wine Shop & Bar celebrates 25 years in Lafayette Square

by Salem Prestien October 9, 2025October 9, 2025

Drink

St. Louis breweries serving the best fall beers

by Salem Prestien September 17, 2025September 23, 2025

Fufu n’ Sauce food truck opens first storefront in St. Louis

by Salem Prestien August 18, 2025September 13, 2025

Garden Variety Deli delights diners in Tower Grove South

by Salem Prestien August 4, 2025September 14, 2025

Clementine’s Ice Cream celebrates a decade of decadence

by Salem Prestien July 16, 2025

Ted Drewes Frozen Custard stays true to family tradition after nearly a century in business

by Salem Prestien July 14, 2025

The Tenderloin Room is a St. Louis landmark

by Salem Prestien July 7, 2025August 5, 2025

Basso on the Plaza brings Italian elegance with modern flair to Westport

by Salem Prestien June 30, 2025July 17, 2025

Stacked STL is opening a location in the Central West End

by Salem Prestien June 23, 2025August 6, 2025

TikTok star Alexandra Kay opens The Coffee Girl cafe in Waterloo, Illinois

by Salem Prestien June 18, 2025August 6, 2025

7 St. Louis cafes and lounges to visit after work

by Salem Prestien June 16, 2025July 17, 2025