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21c Museum Hotel's Good Press // Credit: photo courtesy of Good Press

Downtown St. Louis Restaurant Week is back, starting today, Monday, Oct. 20, and running through Sunday, Oct. 26, celebrating the city’s culinary scene and the essential role restaurants play in the area’s growth.

Organized by Greater St. Louis, Inc., and Explore St. Louis, the week-long event invites diners to experience special menus and discounts at more than 25 participating restaurants throughout downtown. From locally owned favorites to nationally recognized destinations, the event aims to highlight both the creativity of St. Louis chefs and the industry’s contribution to the local economy.

“Downtown Restaurant Week celebrates the talent and creativity that make St. Louis a standout culinary destination, where every meal tells a story and strengthens our city’s growing reputation as a top place to dine,” said Brad Dean, president and CEO of Explore St. Louis.

Throughout the week, restaurants and bars will feature limited-time offerings that encourage residents and visitors alike to explore the flavors of downtown.

“Restaurant Week underscores the essential role restaurants play in the life of downtown, contributing to our first-rate quality of life and driving economic vitality,” said Greater St. Louis, Inc. Chief Downtown Officer Kurt Weigle. “Our restaurants are vital amenities for residents, workers, and visitors, and they are job creators for all of St. Louis.”

Participating restaurants include Three Sixty Rooftop Bar Downtown, Amaizing Arepa Bar, Blood & Sand, Bridge Tap House & Wine Bar, Buddy’s Wine Bar & Bistro, Burger 809, Clark & Bourbon, Clark Street Taphouse + Grill, Gourmet Soul Restaurant & Catering, Idol Wolf at 21c Hotel, Kimchi Guys on The Landing, Levels Nigerian Cuisine, Morton’s The Steakhouse, Rooster, Rosalita’s Cantina, Schlafly Tap Room, Snarf’s Sandwiches Downtown, Sugarfire Smokehouse, The Cobblestone STL, The Masala Republic, The Moniker, The Over/Under Bar & Grill, Trust, Union 30 and Winnie’s Wine Bar.

More restaurants are being added daily. For the latest list of participants and details on special offers, visit dinedowntownstl.com.

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Lauren is a longtime journalist who has honed her writing, reporting, editing and photography skills in various roles at newspapers, magazines and websites in the Midwest. Her time spent with Sauce since...