We are seeking a talented and versatile journalist to join our dynamic editorial team. This is a fantastic opportunity for someone who is passionate about storytelling and who enjoys a mix of writing, editing, photo/video creation and social media management. The ideal candidate will be a self-starter, responsive and capable of producing high-quality content under tight deadlines. You’ll need to be confident in the accuracy of your reporting, collaborate effectively with team members, and be proactive in generating fresh ideas. We’re looking for someone who has a deep knowledge of St. Louis’ burgeoning culinary scene. This position can be part-time or full-time, depending on the right fit.
Key Responsibilities:
-
Write, edit, and produce high-quality articles and features related to St. Louis’ food, drink, and lifestyle scene
-
Shoot and edit photos and videos to accompany written content
-
Manage social media platforms to engage readers, promote content and grow the magazine’s digital presence
-
Work quickly to respond to breaking news or evolving storylines in the local food and beverage industry
-
Collaborate with the editorial team on brainstorming ideas for new content and trends
-
Ensure all content is accurate, well-researched, and engaging for our readers
-
Attend local events or meet with sources when necessary to gather information for stories
Qualifications:
-
Proven experience in journalism, writing, and editing (experience in food, drink, or lifestyle journalism a plus)
-
Some skills in photo and video production/editing
-
Comfortable with social media management and content strategy
-
Ability to work independently, prioritize tasks and meet deadlines
-
Excellent communication skills and ability to work well with others in a collaborative team environment
-
A positive, can-do attitude and a passion for St. Louis and its culinary scene
-
Attention to detail and commitment to journalistic integrity
Why You Should Apply:
-
Flexible work hours – part-time or full-time depending on your availability
-
This position offers a hybrid work model, with the flexibility to work from home and in the office. We encourage collaboration and team engagement, so some in-office presence will be required for meetings, events, and editorial collaboration. The balance of remote and in-office work will be determined based on team needs and the candidate’s schedule.
-
Opportunity to be part of a fast-paced, creative and supportive team
-
Make an impact in a publication that is integral to St. Louis’ food and culture community
-
Competitive salary, commensurate with experience
To Apply:
Please send your resume, cover letter, writing samples and a brief portfolio of your photo/video work to lhealey@saucemagazine.com. We are looking forward to hearing from passionate, talented candidates eager to help shape the future of Sauce Magazine!
This article appears in January/February 2025.