Pork belly can be a risky order — done wrong, it’s a letdown. Done right, it’s unforgettable. At Yellowbelly, it’s the latter. Their chile-glazed pork belly is crisped to perfection and bathed in a spicy-sweet sauce that hits all the right notes. Served with jasmine rice, tangy kimchi, spicy mayo, and umami-rich Ozark Forest mushrooms, it’s a flavor-packed dish that stands out — even on a seafood-focused menu. It’s one of our absolute favorite dishes at this Central West End hotspot, and just one more reason Yellowbelly lives up to the hype. While you’re there, be sure to order some of their incredible cocktails.
Pro tip: Can’t snag a reservation at your preferred time at Yellowbelly? You can also order their whole food menu at Lazy Tiger, the adjacent cocktail bar under the same ownership.
4659 Lindell Blvd., St. Louis, 314.499.1509, yellowbellystl.com
This article appears in May 2025.