In this month’s Five Questions column (page 54), we spoke with Kevin Lemp, co-owner of the new 4 Hands Brewing Co., about the beers we can expect to see at 4 Hands, what he likes to drink and what tunes he’ll be blasting while brewing. Now, in the second part of this interview, Lemp reveals how he got involved in the beer industry, his take on the local craft beer revolution and why his son became a bit frustrated when construction at the brewery began. Read it all in this month’s Extra Sauce.
— Photo by Matt Marcinkowski
This article appears in October 2011.
