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Bijoux Handcrafted Chocolates is open from noon to 6:30 p.m. Wednesday through Friday and noon to 4 p.m. Saturday. Credit: Lauren Healey
The space is about 750 square feet. Credit: Lauren Healey
There’s a rotating selection of bonbons. Credit: Lauren Healey
Roasted nut caramel bonbon with pistachios, almonds walnuts and pecans. Credit: Lauren Healey
Bijoux also offered hand-painted bars. Credit: Lauren Healey
Salted honeycomb toffee. Credit: Lauren Healey
From left, lemon-rhubarb, hazelnut and blood orange bonbons. Credit: Lauren Healey
Lemon-rhubarb bonbon with lemon caramel and white chocolate-rhubarb filling. Credit: Lauren Healey
Owner Meggie Mobley Credit: Lauren Healey

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Lauren is a longtime journalist who has honed her writing, reporting, editing and photography skills in various roles at newspapers, magazines and websites in the Midwest. Her time spent with Sauce since...