Places

First Look: Texas De Brazil at the Saint Louis Galleria

by Caitlin Lally March 14, 2018

Texas de Brazil — Texas de Brazil opened this Monday, March 12, at the Saint Louis Galleria near Dillard’s. Credit: Caitlin Lally

Picanha, a beef sirloin cap — Picanha, a beef sirloin cap, is one of 15 meats cut tableside for guests to taste. Credit: Caitlin Lally

Meats are cooked over a wood charcoal flame — Meats are cooked over a wood charcoal flame. Staff carry the skewers around the dining room, where customers can select different meat. Credit: Caitlin Lally

Texas de Brazil seating area and wine room — A chilled wine room backs a portion of the seating area for 205. Credit: Caitlin Lally

50-item salad bar — The self-serve 50-item salad bar offers cold and hot food options. Credit: Caitlin Lally

Self-serve items — Self-serve items include cold meats, cheeses, hearts of palm and roasted tomatoes. Credit: Caitlin Lally

Seafood available on the salad bar — Seafood such as sushi, smoked salmon and shrimp salad is available on the salad bar, too. Credit: Caitlin Lally

Mango and lime caipirinhas — From left, mango and lime caipirinhas are served using Leblon Cachaça. Credit: Caitlin Lally

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