Welcome to the world, Schnucks Cooks Cooking School. The supermarket chain is now hosting students at informal cooking classes on the swanky mezzanine level of its Des Peres location.
Look for convenient noontime Learn at Lunch classes, special classes for couples and for kids, and an impressive lineup of guest chefs.
Upcoming classes will cover egg dishes, home-brewed beer, refurbishing cast-iron cookware, sushi, French cooking, bacon, knife skills, gourmet burgers, a “girls’ night out,” poaching techniques, tomatoes, Thai cooking, avocado-based dishes, chocolate, seafood and gluten-free cooking.
– Byron Kerman
This article appears in Apr 1-30, 2010.
