Sarah’s Café and Bakery has moved from Wildwood to Chesterfield. The relocation is just one aspect of reorganization efforts by owner Jill Umbarger – the company has also changed names to Sarah’s Cake Shop and Catering Co. and has done away with the café business that it operated for six years from its location at the corner of Clayton and Strecker. “Catering is our big business and the bakery end of it was second,” explained Umbarger.
Customers who visit the new digs at 10 Clarkson Wilson Center won’t be able to sit down and linger over a cup of java, but the new Sarah’s does have a cake shop at the front of the store. Offerings include a daily cupcake menu, petite desserts and cake slices as well as custom cakes and wedding cakes.
– Ligaya Figueras
This article appears in May 1-31, 2010.