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There’s nothing better than sweet tea on a hot day. This one can be multiplied and made by the pitcher.

INGREDIENTS

  • 2 oz. bourbon
  • 1 Tbsp. peach preserves
  • 12 oz. tea
  • Juice of 1 lemon

PREPARATION

In a small measuring cup, mix together the bourbon and peach preserves. Fill 2 rocks glasses with ice and pour bourbon mixture over ice equally into each glass. In the same measuring cup, combine tea and lemon juice. Pour into glasses. Serve immediately.

This article appears in August 2021.

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