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INGREDIENTS

1½ oz. St. George Terroir gin
1 oz. Purus vodka
½ oz. Lillet Blanc
Lemon twist for garnish

PREPARATION

• In a pint glass or shaker filled with ice, combine all ingredients. Stir to combine and strain into a martini glass. Garnish with a lemon twist.

This article appears in January 2015.

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