At Extra Wavy, the seafood-forward restaurant from the On Point Hospitality team behind Yellowbelly and Lazy Tiger, chef Ben Tulin is doing far more than running a kitchen.
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Your Guide to St. Louis Restaurants, Recipes, and Food Culture
At Extra Wavy, the seafood-forward restaurant from the On Point Hospitality team behind Yellowbelly and Lazy Tiger, chef Ben Tulin is doing far more than running a kitchen.