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Kimcheese Asian Fusion
The Kimcheese stall is the Asian fusion restaurant’s second location. Credit: Michelle Volansky
Tacos with rib-eye, spicy pork and chicken
From left, Kimcheese tacos let customers to pick their protein, like rib-eye, spicy pork and chicken. Credit: Michelle Volansky
The Kimcheese burger
The Kimcheese burger sports a rib-eye patty topped with lettuce, onion, tomato, ketchup, mayo and cheddar cheese, all on a Companion brioche bun. Credit: Michelle Volansky
Pork belly cheese fries
Meaty sides at Kimcheese include pork belly cheese fries. Credit: Michelle Volansky
Arista Gourmet
Arista Gourmet specializes in salads and paninis. Credit: Michelle Volansky
Spinach strawberry salad
The spinach strawberry salad from Arista includes walnuts, feta and honey lime dressing atop the eponymous ingredients. Credit: Michelle Volansky
Mediterranean Veggie Panini
Arista’s Mediterranean Veggie Panini includes roasted red pepper hummus, avocado, tomato, onion, spinach, smoked gouda and basil. Credit: Michelle Volansky
Trio of Arista's soups
Clockwise from top left, a trio of Arista’s soups like smoky poblano, cactus chili and chophouse potato. Credit: Michelle Volansky
Dino's Deli
The Dino’s Deli menu includes a large selection of subs, gyros and wraps. Credit: Michelle Volansky
Dino's Authentic Greek Gyro
Dino’s Authentic Greek Gyro is filled with meat, tomatoes, red onions and topped with house-made tzatziki sauce. Credit: Michelle Volansky
The Leo sandwich
The Leo at Dino’s includes smoked turkey, bacon, Swiss, lettuce, tomatoes, red onion and ranch dressing. Credit: Michelle Volansky
The Eatery, downtown's first food hall
The Eatery, downtown’s first food hall, opened its doors on the ground floor of One Metropolitan Square. Credit: Michelle Volansky
The Eatery food hall interior
After a $2.5 million renovation of the 10,000 square-foot space, it’s now home to three individual concepts: Dino’s Deli, Arista Gourmet and Kimcheese Asian Fusion. Credit: Michelle Volansky

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