INGREDIENTS 6 tart green apples, Gravenstien or Granny Smith 4-6-inch stalks of inner white celery hearts, washed 1 tsp. lemon juice 1 tsp. wild flower honey 6 fresh mint leaves Pinch of sea salt PREPARATION • Place 6 small port or dessert wine glasses, washed and polished, in a freezer. • Core the apples and […]
