Posted inRecipes Pear-Glazed Chardonel Cake and Toasted Pistachios With Vanilla Ice Cream by Bethlehem Valley Vineyards' Connie Burkhardt January 21, 2009July 2, 2025 8 to 10 servings
Posted inRecipes Baked Olives by Bethlehem Valley Vineyards' Connie Burkhardt January 21, 2009November 19, 2024
Posted inRecipes Shaved Zucchini Salad by Bethlehem Valley Vineyards' Connie Burkhardt January 21, 2009November 19, 2024
Posted inRecipes Potato Salad With Sauce Gribiche by Bethlehem Valley Vineyards' Connie Burkhardt January 21, 2009April 16, 2025
Posted inRecipes Herb-Marinated Flank Steak by Bethlehem Valley Vineyards' Connie Burkhardt January 21, 2009June 16, 2025
Posted inRecipes Pan Stew of Scallops, Peas and Pearl Onions by Bethlehem Valley Vineyards' Connie Burkhardt January 21, 2009July 2, 2025
