Dee Ryan from Sullivan Street Bakery’s Jim Lahey, originally published by the New York Times, Author at Sauce Magazine: Intelligent Content For The Food Fascinated

Sun-dried Tomato and Pesto No-Knead Bread

by Dee Ryan from Sullivan Street Bakery’s Jim Lahey, originally published by the New York Times December 12, 2011November 19, 2024

1 round loaf