With the invention of frosé, the world of frozen alcoholic beverages – once the domain of high-octane cocktails – was blown wide open. Thanks to the crew at Perennial Artisan Ales, beer is enjoying a frosé moment of its own. The Abraxas slushy – available only at Perennial’s tasting room in Carondelet – churns Perennial’s spicy, chocolate-y Abraxas imperial stout together with chocolate ice cream and malted milk powder. It’s a warming, boozy sweet treat that’s perfect for early fall evenings.
Perennial Artisan Ales, 8125 Michigan Ave., St. Louis, perennialbeer.com
This article appears in October 2022.