Whether you love local beer, brunch or candlelit, eco-friendly affairs, there are plenty of ways to fill up this weekend. Here are three more events for those who’re still peckish:
1. Sausagefest
Celebrate Stubborn German Brewing Co.’s one-year anniversary with food from Schneider’s Quality Meats, a homemade summer sausage competition, live punk polka music and, of course, plenty of German-style brews.
Sat., April 22 – noon to 11 p.m., Stubborn German Brewing Co., 119 S. Main St., Waterloo, 618.504.2444
2. LaChance Vineyards Anniversary Festival
Sip wine at the soruce and enjoy food specials and live music all weekend at LaChance Vineyards two-year anniversary celebration.
Fri., April 21 – 6 to 9 p.m., Sat., April 22 – 1 to 10 p.m., Sun., April 23 – 1 to 4 p.m.. LaChance Vineyards, 12237 Peter Moore Lane, De Soto, 636.586.2777
3. Soul Food For Thought
Extend the weekend and nosh on farm-to-table plates while you enjoy live music from LOOPRAT music collective at this pop-up dinner and concert. Boundary executive chef Rex Hale prepares courses with produce from Bohlen Family Farm. Tickets available online.
$50. Mon., April 24 – 6 p.m., Boundary, 7036 Clayton Ave., Clayton, 314.932.7818
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This article appears in April 2017.