Farmtruk’s Brisket Mac combines the best of a backyard barbecue in one paper basket. Fat rigatoni noodles are drowned in cheddar cheese sauce, a generous handful of braised brisket and a drizzle of sweet chipotle barbecue. It’s all finished with a sprinkle of crushed Red Hot Riplets and fresh slivers of green onion. Best paired with sunglasses and a lawn chair on a warm day.
Farmtruk, farmtrukstl.com, Twitter: @farmtrukstl
Catherine Klene is managing editor, digital at Sauce Magazine.
This article appears in May 2017.