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A view of the exterior of Casa de Tres Reyes in Des Peres. Credit: Michelle Volansky
The A La Plancha fajita plate at Casa de Tres Reyes. Credit: Michelle Volansky
The elotes at Casa de Tres Reyes. Credit: Michelle Volansky
The toronja, left, includes Teremana Blanco tequila, grapefruit juice, agave, simple syrup and lime. Credit: Michelle Volansky
The Clasica is Casa de Tres Reyes’ take on a classic margarita. Credit: Michelle Volansky
The space seats nearly 100. Credit: Michelle Volansky
There are multiple dining areas. Credit: Michelle Volansky
The cocktail list at Casa de Tres Reyes shows off a variety of tequila-based drinks. Credit: Michelle Volansky
The bar seats nearly 10. Credit: Michelle Volansky
The interior of Casa de Tres Reyes was designed by Kasey Deaver. Credit: Michelle Volansky
A smoked brisket taco and a carnitas taco at Casa de Tres Reyes. Credit: Michelle Volansky

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Born and raised near Edinburgh, Scotland, Iain has been writing about food and drink, among other things, for over a decade. Before moving to St. Louis in 2018, he spent close to 15 years living in Beijing,...