Carbonatix Pre-Player Loader

Audio By Carbonatix

Rockwell Beer Garden will be open from 10 a.m. to 10 p.m. Wednesday through Sunday; next Wednesday and Thursday, Oct. 27 and 28, it will open at 3 p.m. Credit: Adam Rothbarth
The Broccwell features roasted broccoli, tomato, smoked mozzarella, caramelized onion, chile flakes and a Parmesan-pecorino. Credit: Adam Rothbarth
The supreme pizza features house-made Italian sausage, Ezzo pepperoni, tomato, onion, sweet peppers and fior de latte. Credit: Adam Rothbarth
Culinary director Michael Petres. Credit: Adam Rothbarth
Petres’ pizzas use a fermented starter and dough is mixed 48 hours in advance of baking. Credit: Adam Rothbarth
The salad features “Rockwell ranch,” radish, cucumber, pickled onion, dill and a cheese blend. Credit: Adam Rothbarth
Hummus and pizza bread is a dependable starter. Credit: Adam Rothbarth
Rockwell’s award-winning beer will flow through 12 taps. Credit: Adam Rothbarth
Rockwell Beer Garden will feature mostly low-intervention wine, like Rockwell Beer Co. does. Credit: Adam Rothbarth
The “Just Pepperoni” pizza in action. Credit: Adam Rothbarth
Culinary director Michael Petres prepares pizza dough for service. Credit: Adam Rothbarth
Rockwell Beer Garden will eventually offer events like Rockwell Beer Co. does, such as bingo, trivia, et cetera. Credit: Adam Rothbarth
The Garden aims to be open through December and then closed January and February, reopening in March. Credit: Adam Rothbarth
Hungry customers cannot wait to try Petres’ pie. Credit: Adam Rothbarth

Subscribe!

Sign up. We hope you like us, but if you don’t, you can unsubscribe by following the links in the email, or by dropping us a note at pr@saucemagazine.com.