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Highland Square is Schlafly’s fourth brewpub. Credit: Adam Rothbarth
Part of Schlafly’s renovation to the building included adding a heated, four seasons patio. Credit: Adam Rothbarth
The dining room can seat about 80, as can the patio, adding up to a 160-capacity space overall. Credit: Adam Rothbarth
The 14 taps will feature classic Schlafly brews; in the future, small-batch beers brewed on site will be available. Credit: Adam Rothbarth
The 6,000-pound safe behind the bar is a relic from the building’s days as a bank. Credit: Adam Rothbarth
The Proper Fondue (For Two) showcases a blend of goat and Alpine cheese, Schlafly’s Proper Cider, smoked sausage, and apples and bread for dipping. Credit: Adam Rothbarth
The Thighs & Pie features two buttermilk-fried chicken thighs and a spinach and sweet potato hand pie with white gravy. Credit: Adam Rothbarth
The Reuben has house-made corned beef, Swiss cheese, sauerkraut, Thousand Island and toasted rye; it’s served with a choice of house-cut fries, warm potato salad or house salad. Credit: Adam Rothbarth

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