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The entrance to Tim’s Chrome Bar in Bevo Mill. Credit: Michelle Volansky
Crispy Brussels sprouts with pickle brine and garlic glaze at Tim’s Chrome Bar. Credit: Michelle Volansky
Deviled eggs at Tim’s Chrome Bar. Credit: Michelle Volansky
Bugles and veggie sticks with French onion dip at Tim’s Chrome Bar. Credit: Michelle Volansky
Tim’s Chrome Bar offers a regularly rotated punch, available by the glass or in a punch bowl. Credit: Michelle Volansky
The Gimme Gimme Gimlet at Tim’s Chrome Bar. Credit: Michelle Volansky
The spicy pineapple Marsha, Marsha, Margarita and bourbon-based Do You Rememba are two of Tim’s Chrome Bar’s draft cocktail options. Credit: Michelle Volansky
View of Tim’s Chrome Bar from the back of the main lounge. Credit: Michelle Volansky
Corner lounge with armchairs and midcentury modern freestanding fireplace. Credit: Michelle Volansky
Another view of the “green room” with mural by Pat Schuchard. Credit: Michelle Volansky
Lounge with record player at Tim’s Chrome Bar in Bevo Mill. Credit: Michelle Volansky
The “green room” at Tim’s Chrome Bar features art by co-owner Pat Schuchard. Credit: Michelle Volansky
A lounge area in one corner of Tim’s Chrome Bar, with retro bingo scorecard screen displayed on the wall. Credit: Michelle Volansky
The bar at Tim’s Chrome Bar in Bevo Mill. Credit: Michelle Volansky
The stage at Tim’s Chrome Bar will play host to live bands and standup comedy, among other entertainment. Credit: Michelle Volansky
Pepperoni pizza rolls at Tim’s Chrome Bar. Credit: Michelle Volansky

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Born and raised near Edinburgh, Scotland, Iain has been writing about food and drink, among other things, for over a decade. Before moving to St. Louis in 2018, he spent close to 15 years living in Beijing,...