The owners of Sugarfire Smoke House are opening another restaurant – but barbecue isn’t on the menu. As reported by St. Louis Magazine, The Hi-Pointe Drive In will serve griddled burgers on potato buns, fries and shakes in a new space at 1033 McCausland Ave., after tearing down the former Del Taco building at that address.
Sugarfire co-owner Mike Johnson has wanted to open a burger joint for years. “Probably even before Sugarfire first opened,” he said. “We’ve been working on it for a long time.”
The building will be made up of shipping containers, to be designed by Tom Cohen. “It’s going to be unreal,” Johnson said. “You won’t believe you’re in St. Louis.”
The fast-casual Hi-Pointe Drive In is slated to open in November.
This article appears in July 2016.